Eggs, chicken, white, dried
12-960
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 327kcal
- Energy (kJ)
- 1389kJ
- Protein
- 81.7g
- Fat
- Trace
- Saturated fatty acids
- Trace
- Monounsaturated fatty acids
- Trace
- Polyunsaturated fatty acids
- Trace
- Carbohydrate
- Trace
- Total sugars
- Trace
- Fibre (AOAC)
- 0g
Minerals
- Salt
- 3.5g
- Sodium
- 1399mg
- Potassium
- 1126mg
- Calcium
- 45mg
- Magnesium
- 94mg
- Phosphorus
- 91mg
- Iron
- 0.08mg
- Copper
- 0.15mg
- Zinc
- 0.1mg
- Chloride
- 1202mg
- Manganese
- Trace
- Selenium
- 61µg
- Iodine
- 30µg
Vitamins
- Carotene
- 0µg
- Retinol equivalent
- 0µg
- Vitamin D
- 0µg
- Vitamin E
- 0mg
- Thiamin
- 0.15mg
- Riboflavin
- 3.18mg
- Niacin
- 0.3mg
- Vitamin B6
- 0.3mg
- Vitamin B12
- 2.5µg
- Folate
- 76µg
- Vitamin C
- 0mg
Description
Calculated from egg white, raw (12-938) and old code (17-414)
References
Updated 2014