Cake, Swiss rolls, chocolate covered and filled, retail
11-834
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 414kcal
- Energy (kJ)
- 1733kJ
- Protein
- 4.5g
- Fat
- 22.7g
- Saturated fatty acids
- 11.68g
- Monounsaturated fatty acids
- 7.53g
- Polyunsaturated fatty acids
- 1.79g
- Carbohydrate
- 51g
- Total sugars
- 41.2g
- Fibre (AOAC)
- 3.1g
Minerals
- Salt
- 0.65g
- Sodium
- 259mg
- Potassium
- 331mg
- Calcium
- 85mg
- Magnesium
- 44mg
- Phosphorus
- 186mg
- Iron
- 2.66mg
- Copper
- 0.34mg
- Zinc
- 0.8mg
- Chloride
- 210mg
- Manganese
- 0.37mg
- Selenium
- 3µg
- Iodine
- 14µg
Vitamins
- Carotene
- 21µg
- Retinol equivalent
- 49µg
- Vitamin D
- Trace
- Vitamin E
- 1.14mg
- Thiamin
- 0.05mg
- Riboflavin
- 0.12mg
- Niacin
- 0.6mg
- Vitamin B6
- 0.05mg
- Vitamin B12
- 0.2µg
- Folate
- 13µg
- Vitamin C
- 0mg
Description
10 samples, 5 products, including large, individual and bite-sized rolls
References
DH, Nutrient analysis of biscuits, buns, cakes and pastries, 2011