Jam, reduced sugar
17-075
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 123kcal
- Energy (kJ)
- 523kJ
- Protein
- 0.5g
- Fat
- 0.1g
- Saturated fatty acids
- Trace
- Monounsaturated fatty acids
- Trace
- Polyunsaturated fatty acids
- Trace
- Carbohydrate
- 31.9g
- Total sugars
- 31.9g
- Fibre (AOAC)
- 1.7g
Minerals
- Salt
- 0.05g
- Sodium
- 20mg
- Potassium
- 123mg
- Calcium
- 19mg
- Magnesium
- 7mg
- Phosphorus
- 15mg
- Iron
- 0.36mg
- Copper
- 0.05mg
- Zinc
- Trace
- Chloride
- Trace
- Manganese
- 0.1mg
- Selenium
- 0µg
- Iodine
- 2µg
Vitamins
- Carotene
- 26µg
- Retinol equivalent
- 4µg
- Vitamin D
- 0µg
- Vitamin E
- 0.14mg
- Thiamin
- Trace
- Riboflavin
- Trace
- Niacin
- Trace
- Vitamin B6
- Trace
- Vitamin B12
- 0µg
- Folate
- Trace
- Vitamin C
- 26mg
Description
9 samples, 5 brands; assorted flavours
References
LFRA, Nutrient analysis of miscellaneous foods, 1992