Chocolate covered caramel and biscuit fingers
17-657
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 495kcal
- Energy (kJ)
- 2079kJ
- Protein
- 5g
- Fat
- 23.6g
- Saturated fatty acids
- 13.52g
- Monounsaturated fatty acids
- 7.54g
- Polyunsaturated fatty acids
- 1.32g
- Carbohydrate
- 70g
- Total sugars
- 45.4g
- Fibre (AOAC)
- 2.5g
Minerals
- Salt
- 0.48g
- Sodium
- 191mg
- Potassium
- 242mg
- Calcium
- 100mg
- Magnesium
- 30mg
- Phosphorus
- 118mg
- Iron
- 1.62mg
- Copper
- 0.13mg
- Zinc
- 0.6mg
- Chloride
- 310mg
- Manganese
- 0.3mg
- Selenium
- 1µg
- Iodine
- 16µg
Vitamins
- Carotene
- 12µg
- Retinol equivalent
- 35µg
- Vitamin D
- 0.3µg
- Vitamin E
- 1.28mg
- Thiamin
- 0.03mg
- Riboflavin
- 0.23mg
- Niacin
- 0.2mg
- Vitamin B6
- Trace
- Vitamin B12
- 0.5µg
- Folate
- 4µg
- Vitamin C
- 0mg
Description
9 samples, 7 products, including Twix and equivalent (or 'similar') products
References
DH, Nutrient analysis of a range of processed foods with particular reference to trans fatty acids, 2013