Pie, chicken and mushroom, single crust, homemade

19-559
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
202kcal
Energy (kJ)
846kJ
Protein
13.6g
Fat
10.4g
Saturated fatty acids
4.35g
Monounsaturated fatty acids
3.97g
Polyunsaturated fatty acids
1.35g
Carbohydrate
14.3g
Total sugars
2g
Fibre (AOAC)
1g

Minerals

Salt
0.25g
Sodium
101mg
Potassium
274mg
Calcium
67mg
Magnesium
19mg
Phosphorus
150mg
Iron
0.45mg
Copper
0.1mg
Zinc
0.6mg
Chloride
169mg
Manganese
0.1mg
Selenium
8µg

Vitamins

Carotene
16µg
Retinol equivalent
30µg
Vitamin D
0.1µg
Vitamin E
0.87mg
Vitamin K1
0.28µg
Thiamin
0.08mg
Riboflavin
0.19mg
Niacin
5mg
Vitamin B6
0.23mg
Vitamin B12
0.3µg
Folate
9µg
Vitamin C
1mg

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

Recipe

References

Updated 2014