Wine, mulled wine, homemade
17-812
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 155kcal
- Energy (kJ)
- 651kJ
- Protein
- 0.3g
- Fat
- 0.2g
- Saturated fatty acids
- 0.06g
- Monounsaturated fatty acids
- 0.02g
- Polyunsaturated fatty acids
- 0.02g
- Carbohydrate
- 20.2g
- Total sugars
- 20.2g
- Fibre (AOAC)
- 0.4g
Minerals
- Salt
- 0.01g
- Sodium
- 4mg
- Potassium
- 94mg
- Calcium
- 12mg
- Magnesium
- 10mg
- Phosphorus
- 12mg
- Iron
- 0.38mg
- Copper
- 0.09mg
- Zinc
- Significant
- Chloride
- 15mg
- Manganese
- 0.05mg
- Selenium
- Trace
- Iodine
- Significant
Vitamins
- Carotene
- 9µg
- Retinol equivalent
- 2µg
- Vitamin D
- 0µg
- Vitamin E
- 0.04mg
- Thiamin
- 0.03mg
- Riboflavin
- 0.01mg
- Niacin
- 0.2mg
- Vitamin B6
- 0.02mg
- Vitamin B12
- Trace
- Folate
- 5µg
- Vitamin C
- 9mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
Recipe
References
Updated 2013