Potato chips, homemade, fried in rapeseed oil
13-555
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 202kcal
- Energy (kJ)
- 854kJ
- Protein
- 3.6g
- Fat
- 6.7g
- Saturated fatty acids
- 0.44g
- Monounsaturated fatty acids
- 3.92g
- Polyunsaturated fatty acids
- 1.94g
- Carbohydrate
- 34.1g
- Total sugars
- 0.9g
- Fibre (AOAC)
- 3.4g
Minerals
- Salt
- 0.01g
- Sodium
- 3mg
- Potassium
- 812mg
- Calcium
- 15mg
- Magnesium
- 39mg
- Phosphorus
- 57mg
- Iron
- 0.64mg
- Copper
- 0.11mg
- Zinc
- 0.6mg
- Chloride
- 151mg
- Manganese
- 0.28mg
- Selenium
- Trace
- Iodine
- 2µg
Vitamins
- Carotene
- Trace
- Retinol equivalent
- Trace
- Vitamin D
- 0µg
- Vitamin E
- Significant
- Thiamin
- 0.23mg
- Riboflavin
- 0.01mg
- Niacin
- 0.3mg
- Vitamin B6
- 0.1mg
- Vitamin B12
- 0µg
- Folate
- 16µg
- Vitamin C
- 11mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
Calculated from raw and deep fried in corn oil
References
Updated 2013