Stock cubes, vegetable
17-727
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- Significant
- Energy (kJ)
- Significant
- Protein
- 13.5g
- Fat
- 17.3g
- Saturated fatty acids
- Significant
- Monounsaturated fatty acids
- Significant
- Polyunsaturated fatty acids
- Significant
- Carbohydrate
- Significant
- Total sugars
- Significant
- Fibre (AOAC)
- 1.8g
Minerals
- Salt
- 42g
- Sodium
- 16800mg
- Potassium
- 390mg
- Calcium
- 47mg
- Magnesium
- 44mg
- Phosphorus
- 120mg
- Iron
- 2.8mg
- Copper
- 0.05mg
- Zinc
- 0.4mg
- Chloride
- Significant
- Manganese
- 0.26mg
- Selenium
- Significant
- Iodine
- Significant
Vitamins
- Carotene
- Significant
- Retinol equivalent
- Significant
- Vitamin D
- 0µg
- Vitamin E
- Significant
- Thiamin
- Significant
- Riboflavin
- Significant
- Niacin
- Significant
- Vitamin B6
- Significant
- Vitamin B12
- Trace
- Folate
- Significant
- Vitamin C
- 0mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
8 samples, 4 brands including Oxo
References
LFRA, Nutrient analysis of miscellaneous foods, 1992; and industry data, 2013