Salt
17-367
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 0kcal
- Energy (kJ)
- 0kJ
- Protein
- 0g
- Fat
- 0g
- Saturated fatty acids
- 0g
- Monounsaturated fatty acids
- 0g
- Polyunsaturated fatty acids
- 0g
- Carbohydrate
- 0g
- Total sugars
- 0g
- Fibre (AOAC)
- 0g
Minerals
- Salt
- 98.25g
- Sodium
- 39300mg
- Potassium
- 89mg
- Calcium
- 10mg
- Magnesium
- 76mg
- Phosphorus
- 1mg
- Iron
- 0.3mg
- Copper
- 0.08mg
- Zinc
- 0.1mg
- Chloride
- 59900mg
- Manganese
- Trace
- Selenium
- Significant
- Iodine
- 44µg
Vitamins
- Carotene
- 0µg
- Retinol equivalent
- 0µg
- Vitamin D
- 0µg
- Vitamin E
- 0mg
- Thiamin
- 0mg
- Riboflavin
- 0mg
- Niacin
- 0mg
- Vitamin B6
- 0mg
- Vitamin B12
- 0µg
- Folate
- 0µg
- Vitamin C
- 0mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
2 samples, table salt
References
Reviewed 2013. LGC, Analysis of assorted foods, 1994