Lasagne, homemade, with extra lean minced beef
19-482
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 160kcal
- Energy (kJ)
- 671kJ
- Protein
- 10.1g
- Fat
- 7g
- Saturated fatty acids
- 3.13g
- Monounsaturated fatty acids
- 2.31g
- Polyunsaturated fatty acids
- 1.06g
- Carbohydrate
- 15.2g
- Total sugars
- 2.8g
- Fibre (AOAC)
- 1g
Minerals
- Salt
- 0.59g
- Sodium
- 237mg
- Potassium
- 227mg
- Calcium
- 105mg
- Magnesium
- 19mg
- Phosphorus
- 147mg
- Iron
- 0.82mg
- Copper
- 0.09mg
- Zinc
- 1.6mg
- Chloride
- 377mg
- Manganese
- 0.15mg
- Selenium
- 7µg
- Iodine
- 16µg
Vitamins
- Carotene
- 509µg
- Retinol equivalent
- Significant
- Vitamin D
- Significant
- Vitamin E
- Significant
- Thiamin
- 0.07mg
- Riboflavin
- 0.14mg
- Niacin
- 1.8mg
- Vitamin B6
- 0.13mg
- Vitamin B12
- 0.8µg
- Folate
- 9µg
- Vitamin C
- 2mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
Recipe
References
Updated 2013