Tortilla chips fried in sunflower oil
17-644
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 504kcal
- Energy (kJ)
- 2110kJ
- Protein
- 7.2g
- Fat
- 27.4g
- Saturated fatty acids
- 2.89g
- Monounsaturated fatty acids
- 20.09g
- Polyunsaturated fatty acids
- 3.09g
- Carbohydrate
- 60.8g
- Total sugars
- 2.5g
- Fibre (AOAC)
- 5.9g
Minerals
- Salt
- 1.59g
- Sodium
- 636mg
- Potassium
- 285mg
- Calcium
- 103mg
- Magnesium
- 78mg
- Phosphorus
- 234mg
- Iron
- 1.5mg
- Copper
- 0.1mg
- Zinc
- 1.2mg
- Chloride
- 900mg
- Manganese
- 0.4mg
- Selenium
- 5µg
- Iodine
- Significant
Vitamins
- Carotene
- 208µg
- Retinol equivalent
- 35µg
- Vitamin D
- 0µg
- Vitamin E
- 7.11mg
- Thiamin
- 0.11mg
- Riboflavin
- 0.18mg
- Niacin
- 0.5mg
- Vitamin B6
- 0.15mg
- Vitamin B12
- 0µg
- Folate
- 10µg
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
7 samples, 6 products, assorted flavours, fried in high oleic sunflower oil, including Doritos and own brands
References
DH, Nutrient analysis of a range of processed foods with particular reference to trans fatty acids, 2013