Salad, potato, with mayonnaise, retail

15-654
Added by Public Health England

Nutrition

Macronutrients

Energy (kcal)
158kcal
Energy (kJ)
658kJ
Protein
1.5g
Fat
11.8g
Saturated fatty acids
Significant
Monounsaturated fatty acids
Significant
Polyunsaturated fatty acids
Significant
Carbohydrate
12.3g
Total sugars
1.9g
Fibre (AOAC)
1.2g

Minerals

Salt
0.4g
Sodium
160mg
Potassium
180mg
Calcium
6mg
Magnesium
9mg
Phosphorus
29mg
Iron
0.4mg
Copper
0.05mg
Zinc
0.2mg
Chloride
290mg
Manganese
0.1mg
Selenium
Significant
Iodine
14µg

Vitamins

Carotene
Significant
Retinol equivalent
Significant
Vitamin D
0.1µg
Vitamin E
Significant
Thiamin
0.12mg
Riboflavin
0.03mg
Niacin
0.3mg
Vitamin B6
0.21mg
Vitamin B12
Significant
Folate
18µg
Vitamin C
4mg

Note

Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.

Description

Recipe from manufacturers

References

Vegetable Dishes Supplement, 1992; and industry data, 2013