Milk, skimmed, UHT
12-554
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 33kcal
- Energy (kJ)
- 140kJ
- Protein
- 3.4g
- Fat
- 0.1g
- Saturated fatty acids
- Significant
- Monounsaturated fatty acids
- Significant
- Polyunsaturated fatty acids
- Trace
- Carbohydrate
- 4.9g
- Total sugars
- 4.9g
- Fibre (AOAC)
- 0g
Minerals
- Salt
- 0.1g
- Sodium
- 40mg
- Potassium
- 148mg
- Calcium
- 102mg
- Magnesium
- 10mg
- Phosphorus
- 92mg
- Iron
- Trace
- Copper
- 0.01mg
- Zinc
- 0.3mg
- Chloride
- 102mg
- Manganese
- Trace
- Selenium
- 2µg
- Iodine
- 25µg
Vitamins
- Carotene
- Trace
- Retinol equivalent
- Trace
- Vitamin D
- Trace
- Vitamin E
- 0.02mg
- Thiamin
- 0.04mg
- Riboflavin
- 0.17mg
- Niacin
- 0.1mg
- Vitamin B6
- 0.02mg
- Vitamin B12
- 0.6µg
- Folate
- 1µg
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
22 samples, summer (June/Sep) and winter (Jan/Mar), unfortified and manufacturers' data
References
Reviewed 2013. LGC, Nutrient analysis of ‘other’ milk and cream, 1998; and Milk Products and Eggs Supplement, 1989