Shandy, bottled or canned
17-821
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 24kcal
- Energy (kJ)
- 100kJ
- Protein
- Trace
- Fat
- Trace
- Saturated fatty acids
- Trace
- Monounsaturated fatty acids
- Trace
- Polyunsaturated fatty acids
- Trace
- Carbohydrate
- 5g
- Total sugars
- 5g
- Fibre (AOAC)
- Trace
Minerals
- Salt
- 0.02g
- Sodium
- 7mg
- Potassium
- 6mg
- Calcium
- 8mg
- Magnesium
- 1mg
- Phosphorus
- 5mg
- Iron
- Trace
- Copper
- Trace
- Zinc
- Trace
- Chloride
- 8mg
- Manganese
- Trace
- Selenium
- Trace
- Iodine
- Significant
Vitamins
- Carotene
- Trace
- Retinol equivalent
- Trace
- Vitamin D
- 0µg
- Vitamin E
- Significant
- Thiamin
- Trace
- Riboflavin
- Trace
- Niacin
- 0.1mg
- Vitamin B6
- 0.01mg
- Vitamin B12
- Trace
- Folate
- 1µg
- Vitamin C
- Significant
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
<1% ABV, typically 10-12% beer or lager. 10 cans, 4 brands
References
Reviewed 2013. LGC, Alcoholic beverages, soft drinks and tea and coffee, 1983-1984