Pancakes (served with crispy duck), pancakes only, takeaway
11-922
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 305kcal
- Energy (kJ)
- 1291kJ
- Protein
- 7.8g
- Fat
- 7.9g
- Saturated fatty acids
- Significant
- Monounsaturated fatty acids
- Significant
- Polyunsaturated fatty acids
- Significant
- Carbohydrate
- 53.3g
- Total sugars
- 5.2g
- Fibre (AOAC)
- Significant
Minerals
- Salt
- 0.3g
- Sodium
- 121mg
- Potassium
- 125mg
- Calcium
- 101mg
- Magnesium
- 17mg
- Phosphorus
- 74mg
- Iron
- 1.59mg
- Copper
- 0.12mg
- Zinc
- 0.5mg
- Chloride
- Significant
- Manganese
- 0.38mg
- Selenium
- Significant
- Iodine
- Significant
Vitamins
- Carotene
- Trace
- Retinol equivalent
- Significant
- Vitamin D
- Significant
- Vitamin E
- Significant
- Thiamin
- 0.27mg
- Riboflavin
- Significant
- Niacin
- 0.9mg
- Vitamin B6
- 0.05mg
- Vitamin B12
- Significant
- Folate
- Significant
- Vitamin C
- Trace
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
10 sub-samples, 2 from different establishments in each of 5 regions
References
Aspland and James, Nutrient analysis of ethnic takeaway foods, 1997