Peach melba, homemade
12-594
Added by Public Health England
Nutrition
Macronutrients
- Energy (kcal)
- 170kcal
- Energy (kJ)
- 708kJ
- Protein
- 1.7g
- Fat
- 10.5g
- Saturated fatty acids
- 6.65g
- Monounsaturated fatty acids
- 2.93g
- Polyunsaturated fatty acids
- 0.39g
- Carbohydrate
- 18.1g
- Total sugars
- 14.9g
- Fibre (AOAC)
- Significant
Minerals
- Salt
- 0.1g
- Sodium
- 40mg
- Potassium
- 146mg
- Calcium
- 45mg
- Magnesium
- 9mg
- Phosphorus
- 46mg
- Iron
- 0.28mg
- Copper
- 0.01mg
- Zinc
- 0.1mg
- Chloride
- 67mg
- Manganese
- 0.03mg
- Selenium
- Significant
- Iodine
- Significant
Vitamins
- Carotene
- 75µg
- Retinol equivalent
- 86µg
- Vitamin D
- 0.1µg
- Vitamin E
- 0.49mg
- Thiamin
- 0.07mg
- Riboflavin
- 0.14mg
- Niacin
- 0.3mg
- Vitamin B6
- 0.02mg
- Vitamin B12
- 0.3µg
- Folate
- 6µg
- Vitamin C
- 3mg
Note
Where a nutrient is present in significant quantities, but there is no reliable information on the amount, the value is represented as “Significant”.
Description
Recipe
References
Updated 2014